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	<title>Argonship &#187; seeds</title>
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	<link>http://argonship.com</link>
	<description>Allan Reyes blogs about his homemade recipes &#38; creativity</description>
	<lastBuildDate>Mon, 31 May 2010 04:05:54 +0000</lastBuildDate>
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		<title>Togue</title>
		<link>http://argonship.com/2009/12/08/togue/</link>
		<comments>http://argonship.com/2009/12/08/togue/#comments</comments>
		<pubDate>Tue, 08 Dec 2009 21:51:04 +0000</pubDate>
		<dc:creator>Allan</dc:creator>
				<category><![CDATA[Easy Recipes]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[seeds]]></category>
		<category><![CDATA[sprouts]]></category>
		<category><![CDATA[stir-fried]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://argonship.com/?p=151</guid>
		<description><![CDATA[&#8220;Togue&#8221; as we call bean sprouts in Tagalog. The mung bean sprouts are particularly my favorite. It&#8217;s the main ingredient for the lumpia (spring rolls) That was my initial plan but end up with this The reason is that I didn&#8217;t have the wrappers so I will just do it some other day when I [...]]]></description>
			<content:encoded><![CDATA[<p><strong>&#8220;Togue&#8221;</strong> as we call bean sprouts in Tagalog. The mung bean sprouts are particularly my favorite. It&#8217;s the main ingredient for the <strong>lumpia</strong> (spring rolls)<br />
<a title="Lumpia by Allan Reyes, on Flickr" href="http://www.flickr.com/photos/pixeleden/159057346/"><img src="http://farm1.static.flickr.com/66/159057346_af599bb7a2.jpg" alt="Lumpia" width="500" height="375" /></a></p>
<p>That was my initial plan but end up with this<br />
<a href="http://www.flickr.com/photos/pixeleden/4169465271/" title="Stir-fried Bean Sprouts by Allan Reyes, on Flickr"><img src="http://farm3.static.flickr.com/2767/4169465271_5d7c5aee8e.jpg" width="500" height="375" alt="Stir-fried Bean Sprouts" /></a></p>
<p><span id="more-151"></span></p>
<p>The reason is that I didn&#8217;t have the wrappers so I will just do it some other day when I find where to buy it here in Madrid or perhaps learn how to make it.</p>
<p><a href="http://www.flickr.com/photos/pixeleden/4170223472/" title="Four Bands by Allan Reyes, on Flickr"><img src="http://farm3.static.flickr.com/2532/4170223472_16d4ac0ea1.jpg" width="500" height="375" alt="Four Bands" /></a></p>
<h2>Recipe: Stir-fried Mung Bean Sprouts</h2>
<ol>
<li>Heat the wok or pan and the oil. Saute 2 gloves of garlic and a pinch of chopped ginger.</li>
<li>Throw in all the vegetables and the soy sauce.</li>
<li>Season with salt &amp; pepper.</li>
</ol>
<p>Serve it with fried fish and steamed rice.<br />
<a href="http://www.flickr.com/photos/pixeleden/4169463793/" title="Stir-fried Bean Sprouts by Allan Reyes, on Flickr"><img src="http://farm5.static.flickr.com/4002/4169463793_bd789a0217.jpg" width="500" height="375" alt="Stir-fried Bean Sprouts" /></a></p>
<p><em>P.S.</em> I saved and planted the seeds hoping it will grow. Just hoping&#8230;<br />
<a href="http://www.flickr.com/photos/pixeleden/4169460011/" title="Seedful by Allan Reyes, on Flickr"><img src="http://farm3.static.flickr.com/2773/4169460011_2ce3d86b3d.jpg" width="500" height="375" alt="Seedful" /></a></p>
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