Comments on: Comfort Food http://argonship.com/2009/11/20/comfort-food/ Allan Reyes blogs about his homemade recipes & creativity Wed, 16 Dec 2009 14:17:25 +0000 hourly 1 By: Xurxo http://argonship.com/2009/11/20/comfort-food/comment-page-1/#comment-19 Xurxo Mon, 23 Nov 2009 06:30:28 +0000 http://argonship.com/?p=110#comment-19 Oh, both milk and eggs are related to my comfort foods. I guess both this ingredientes and olive oil are among the best ones to add real flavor to any dish. Nowadays is really difficult to find real milk. I'm completely ok with people having options for not so fatty milks, or even to add some vitamins, but not losing the chance to dring fresh milk, the kind that only lasts two days at the fridge. Specially for cooking this kind of milk is unbeatable. Nice redesign of the blog, by the way. Xx Oh, both milk and eggs are related to my comfort foods. I guess both this ingredientes and olive oil are among the best ones to add real flavor to any dish. Nowadays is really difficult to find real milk. I’m completely ok with people having options for not so fatty milks, or even to add some vitamins, but not losing the chance to dring fresh milk, the kind that only lasts two days at the fridge. Specially for cooking this kind of milk is unbeatable.

Nice redesign of the blog, by the way.

Xx

]]> By: Mélanie http://argonship.com/2009/11/20/comfort-food/comment-page-1/#comment-17 Mélanie Fri, 20 Nov 2009 14:00:22 +0000 http://argonship.com/?p=110#comment-17 My comfort food would be crackers, with Philadelphia cheese and "pimientos del piquillo" although it doesn't remind me my childhood. In France, we don't have "pimientos del piquillo" ;-) Some fresh baguette with salted butter and cheese (camembert, comté, brie) would be my official comfort food, but in Spain I can hardly find a very good cheese and a very good bread. My comfort food would be crackers, with Philadelphia cheese and “pimientos del piquillo” although it doesn’t remind me my childhood. In France, we don’t have “pimientos del piquillo” ;-) Some fresh baguette with salted butter and cheese (camembert, comté, brie) would be my official comfort food, but in Spain I can hardly find a very good cheese and a very good bread.

]]> By: Patricia http://argonship.com/2009/11/20/comfort-food/comment-page-1/#comment-16 Patricia Fri, 20 Nov 2009 10:36:30 +0000 http://argonship.com/?p=110#comment-16 mine is cheese !! mine is cheese !!

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